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IBERIAN CURED HAM CROQUETTES (uni)
BRAVAS' FRIED POTATOES WITH ALIOLI AND SMOKED PAPRIKA SAUCE
MINI-BURGER WITH CHEDDAR, CANDIED CHERRY TOMATOES AND TRUFFLE MAYONNAISE
FRIED PADRON PEPPERS
TOMATOES CONFIT WITH BASIL EMULSION AND “IDIAZÁBAL” CHEESE FOAM
STEAMED MUSSELS
TUNA TATAKI WITH SMOKED AUBERGINE (EGGPLANT) PURÉE AND PONZU SAUCE
CASSEROLE OF MELTED PROVOLONE CHEESE WITH TRUFFLE AND TOASTS
CHICKEN TEMPURA WITH A SOY MAYONAISE
MEXICAN STYLE "TACOS" OF COCHINITA PIBIL (MARINATED PORK MEAT) WITH GUACAMOLE, RED ONIONS AND SMOKED CHILI SAUCE (2 units)
VEGAN MEXICAN STYLE "TACOS" OF VEGAN CHICKEN MADE WITH TEXTURISED SOY, GUACAMOLE, RED ONIONS AND CORIANDER (2 units)
MANCHEGO CHEESE PLATTER
“CECINA DE LEÓN” A CURED SALTED BEEF FROM LEÓN WITH GLASS BREAD WITH TOMATO
IBERIAN CURED ACORN-FED HAM SHOULDER (80 gr.) WITH GLASS BREAD WITH TOMATO
SEASONAL TOMATO WITH ITALIAN BURRATA AND BASIL EMULSION
SPINACH SALAD WITH ROAST-BEEF, PEANUTS AND A SESAME, CHILLI, LIME AND MINT VINAIGRETTE
WAKAME SEAWEED SALAD WITH SMOKED SARDINE AND CHILLI PEPPER EMULSION
GLASS BREAD WITH WILD ASPARAGUS, CARAMELISED ONION IN RED WINE, GOAT CHEESE AND ROCKET
GLASS BREAD WITH CECINA DE LEÓN, PISTACHIOS AND PARMESAN SHAVINGS
VITELLO TONNATO (Cold served roastbeef with a tuna, egg yolks, mustard and anchovies mayonnaise)
DUCK RAGOUT GUTTER WITH MUSHROOMSBECHAMEL AND PARMESAN CHEESE CRUMBLE
COD CARPACCIO WITH TOMATO CONFIT AND CORN SOUP WITH CORIANDER AND GRAPEFRUIT
PICANHA (VEAL MEAT) CARPACCIO WITH A BITTER ORANGE AND MUSTARD SEED VINAIGRETTE, WITH PARMESAN SHAVINGS AND ROCKET
BEEF BOURGUIGNON ACCOMPAINED WITH POTATO GRATIN
LOW TEMPERATURE BRAISED PORK RIBS WITH BARBECUE SAUCE AND FRIES
DUCK CONFIT WITH STRAWBERRY VINAIGRETTE
TENDERLOIN STEAK (350 gr) WITH FRIES AND PADRON PEPPERS (FRIED GREEN PEPPERS) WITH CAFE DE PARIS BUTTER
CHOCOLATE COULANT WITH VANILLA ICE-CREAM
CHEESECAKE WITH RED BERRY COMPOTE
CHOCOLATE MOUSSE
TARTE TATIN
TIRAMISÚ FOAM
TANGERINE ICE-CREAM
BROWNIE WITH CREAM
CARROTCAKE
BODEGAS ALCONDE
AZPILICUETA ORIGEN Crianza
ROSA DEL MONTSANT
UNCULÍN
CERCIVM de Mas Llunes
COJÓN DE GATO Crianza
EXIBIS
ESPELT VidiVí
CARA NORD Crianza
Tomàs Cusiné LLEBRE
ENTRELOBOS
LLÀGRIMES DE TARDOR
GR-174
MARQUÉS DE MURRIETA
DUC DE FOIX
MENADE
TRIAY
SEÑORÍO DE RUBIÓS
AZPILICUETA blanco
ITSASMENDI
CÉRVOLES COLORS
ERMITA D'ESPIELLS
GRAMONA GESSAMÍ
SARDASOL ROSADO
AURORA D'ESPIELLS
CAVA DUC DE FOIX Brut Nature
CAVA LLOPART Brut Reserva